翻糖蛋糕 - 長壽蛋糕(2層版)

$4,880.00

Size
Earl Grey (layered with rose butter cream and rose petals)
Earl Grey (layered with rose butter cream and rose petals)
Vanilla (layered with mixed berries butter cream and mixed berries jam)
Lemon (layered with passion fruit butter cream and lemon curd)
Chocolate (layered with chocolate butter cream and Valrhona chocolate crunch)
Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

我們的為慶祝生日特別設計的好意頭款式。

可以加上一塊小糖牌,寫上最多20個英文字母,價錢已包括在內。

內裏的蛋糕口味可以選:

  • 伯爵茶蛋糕,配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
  • 雲尼拿蛋糕,配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
  • 檸檬蛋糕,配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
  • 朱古力蛋糕,配朱古力牛油忌廉及Valrhona朱古力脆脆夾心 / Chocolate (layered with chocolate butter cream)
  • 彩虹雲尼拿蛋糕,配熱情果牛油忌廉及檸檬醬夾心(+$400) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

蛋糕兩層是8"及6"或6"及4"直徑,每層重量及參考份量:

  • 4"直徑約重1磅,預算可以分4件大份或12件較小的派對份量(每件約1"x1"x2")
  • 6"直徑約重4-5磅,預算可以分8件大份或20件較小的派對份量(每件約1"x1"x2")
  • 8"直徑約重8-10磅,預算可以分10-12件大份或35-40件較小的派對份量(每件約1"x1"x2")

翻糖蛋糕會在蛋糕層外作朱古力塗層,再包上翻糖,所以較牛油忌廉蛋糕重。

因為顏色都是手調,每次都不盡相同,所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時,名額有限,先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款,請參閱: https://shop.phoenixsweets.com/pages/faq

常見問題及參考資料:

【Phoenix Sweets - 訂蛋糕常見問題Part I: 蛋糕幾錢一磅?】https://shop.phoenixsweets.com/blogs/hong-kong-wedding-cake/phoenix-sweets-FAQ-I
【Phoenix Sweets - 訂蛋糕常見問題Part II: 蛋糕最遲幾時訂?】https://shop.phoenixsweets.com/blogs/hong-kong-wedding-cake/phoenix-sweets-FAQ-ii
【Phoenix Sweets - 訂蛋糕常見問題Part III: 蛋糕可以少甜或用代糖嗎?】https://shop.phoenixsweets.com/blogs/hong-kong-wedding-cake/phoenix-sweets-FAQ-iii
【Phoenix Sweets - 訂蛋糕常見問題Part IV: 有現貨蛋糕嗎?】https://shop.phoenixsweets.com/blogs/hong-kong-wedding-cake/phoenix-sweets-FAQ-iv
【Phoenix Sweets - 訂蛋糕常見問題Part V: 不是海綿蛋糕】https://shop.phoenixsweets.com/blogs/hong-kong-wedding-cake/phoenix-sweets-FAQ-v
【Phoenix Sweets - 訂蛋糕常見問題Part VI: 鮮花結婚蛋糕】https://shop.phoenixsweets.com/blogs/hong-kong-wedding-cake/phoenix-sweets-FAQ-vi

Please arrange to pick up the sweets at our studio in Lai Chi Kok or Tai Kwun Store in Central. 

The default pick up time is as follow:

Studio in Lai Chi Kok:

Flat 05, 11/F, Elite Industrial Centre, 883 Cheung Sha Wan Road, Lai Chi Kok

  • Mon - Fri: 12:00pm-6:00pm
  • Sat, Sun & PH: 12:00pm-4:00pm

Tai Kwun Store in Central:

Shop 03-204B 2/F, Block 03, Tai Kwun,10 Hollywood Road,Central

  • Mon - Sun: 12:00pm - 7:00pm
    (Lunch Time: 2:00pm - 3:00pm)

Please let us know asap if you need any special arrangement.  Please note that we no longer operate the store in PMQ.  

  • We can provide quotation for delivery service according to order content, location and time. The starting service charge is $180. Please note that you will have to pick up at the van.  If you need the driver to park the van and deliver the cake to door, the driver will need to charge $150 extra (hence starts from $330). 
  • The online store will calculate the delivery charge based on your order. You will find the corresponding delivery options with charge when you check out.
  • For reference of delivery charge, please refer to: Delivery Charge

To ensure availability, orders are processed on a first-come, first-served basis. We strongly advise placing your order 1-2 weeks in advance.

You can verify our availability by selecting the items you want and checking the date-picker on the Cart page to see if your preferred date is still open.

For urgent order (i.e. within 5 days), please contact our store at 3686 0915 during 12nn to 7pm.

Get a Cuddly Jellycat Plush Toy at Special Price!

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Phoenix Sweets Starry Universe Cake for Birthday Wedding Celebration Party Hong Kong
Phoenix Sweets Starry Universe Cake for Birthday Wedding Celebration Party Hong Kong

從 $2,280.00 起

$2,280.00

Size
伯爵茶蛋糕
(配玫瑰牛油忌廉及玫瑰花瓣夾心)
伯爵茶蛋糕
(配玫瑰牛油忌廉及玫瑰花瓣夾心)
伯爵茶蛋糕,配玫瑰牛油忌廉及玫瑰花瓣夾心
朱古力蛋糕
(配朱古力牛油忌廉及Valrhona朱古力脆脆夾心)
朱古力蛋糕,配朱古力牛油忌廉及Valrhona朱古力脆脆夾心
雲尼拿蛋糕
(配雜莓牛油忌廉及雜莓果醬夾心)
雲尼拿蛋糕,配雜莓牛油忌廉及雜莓果醬夾心
檸檬蛋糕
(配熱情果牛油忌廉及檸檬醬夾心)
檸檬蛋糕,配熱情果牛油忌廉及檸檬醬夾心
彩虹雲尼拿蛋糕
(配熱情果牛油忌廉及檸檬醬夾心)
彩虹雲尼拿蛋糕,配熱情果牛油忌廉及檸檬醬夾心
Jellycat Soft Toy - Amuseable Pineapple (25cm tall)
Jellycat Soft Toy - Amuseable Pineapple (25cm tall)

$350.00

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Cake Flavours

  • Earl Grey

    Indulge in our delightful Earl Grey cake at Phoenix Sweets, where classic elegance meets modern flavor. Infused with the fragrant notes of premium Earl Grey tea and layered with velvety rose-flavored buttercream made from exquisite rose paste imported from Japan, this cake offers a sophisticated twist on a beloved favorite. Perfect for tea lovers and those seeking a unique dessert experience!

  • Chocolate

    Experience the ultimate indulgence with our rich Dark Chocolate cake at Phoenix Sweets. Crafted from a blend of premium chocolate products, including exquisite Valrhona Belgian chocolate, this cake showcases our unique and finely honed recipe. Each bite delivers a sophisticated flavor that will delight every chocolate lover. Treat yourself to this decadent masterpiece!

  • Vanilla

    Savor the enchanting taste of our Vanilla cake at Phoenix Sweets, a delightful creation that celebrates simplicity and flavor. Made with premium Madagascar vanilla bean extract, this moist vanilla cake is layered with velvety mixed berry buttercream and house-made mixed berry jam. Crafted with Japanese flour and large American eggs, it offers a light and fluffy texture that perfectly complements the burst of berry goodness. A delightful treat for any occasion!

  • Lemon

    Brighten your day with our delightful Lemon cake at Phoenix Sweets! This refreshing treat features a zesty lemon cake layered with luscious passion fruit buttercream, creating a perfect balance of tart and sweet. Crafted with Japanese flour and large American eggs, our cake offers a light and fluffy texture, making it an ideal choice for those who prefer a less sweet indulgence. Perfect for any celebration or a refreshingly sweet treat!

  • Rainbow Vanilla

    Delight in the joyful flavors of our Rainbow Vanilla cake at Phoenix Sweets! This vibrant, vanilla-flavored cake is a feast for the senses, beautifully layered with zesty passion fruit buttercream and complemented by house-made mixed berry jam. Made with premium Madagascar vanilla bean extract, Japanese flour, and large American eggs, it offers a light and fluffy texture. Perfect for celebrations, this colorful treat adds a whimsical touch to any occasion!